Appetizers / Soups / Salads

Creamy Feta Cucumber Pasta Salad takes several minutes to prepare.

Creamy Feta Cucumber Pasta Salad takes several minutes to cook.

Creamy Feta Cucumber Pasta Salad makes 8 servings.

The ingredients for Creamy Feta Cucumber Pasta Salad are:

2 english cucumbers
2 cups Fiber Gourmet pasta, cooked to al dente
15 ounce can garbanzo beans, drained
1 cup pitted kalamata olives
1/2 cup feduced fat crumbled Feta Cheese
1/4t kosher salt
1/4t garlic salt

Creamy Feta Yogurt Dressing
1 cup plain greek yogurt
2T buttermilk
1/2 cup reduced fat crumbed feta cheese
2T chopped shallots
1T olive oil
1/4t dried dill
1/4t dried thyme
1/8t garlic salt
1/4t pepper

Here is how you make Creamy Feta Cucumber Pasta Salad:

Serving Size:?makes 8 servingsPlace cukes, pasta, beans, olivers, feta, salt and pepper into a large bowl. Stir to combine. Place dressing ingredients in blender and blend until smooth. Pour over salad and stir to combine. Refrigerate until ready to serve.

The nutritional information for Creamy Feta Cucumber Pasta Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 244.9

• Total Fat: 7.9 g
• Cholesterol: 9.7 mg
• Sodium: 671.2 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 11.2 g
• Protein: 13.6 g