Appetizers / Soups / Salads

Fruit and Pasta Salad is for Side Dish.

Fruit and Pasta Salad takes 20 minutes to prepare.

Fruit and Pasta Salad takes 30 minutes to cook.

Fruit and Pasta Salad makes 12 servings.

The ingredients for Fruit and Pasta Salad are:

3 cups egg noodles
3 cups Farfelle
3 cups Large Pasta Shells

1/3 cup Mayo or salad dressing
3 heaping Tbl sweet pickle relish
1 - 4 oz jar Pimientos
1 - 16 oz can mixed fruit
2 Tbl dry parsley
1/3 can diced tomatoes in juice, or a small fresh one
To taste:
salt, pepper, season salt, etc

Here is how you make Fruit and Pasta Salad:

Cook pasta all together, or in separate batches, just less than a dente, drain and run under cold water to cool. Mix all the rest of ingredients in a qt bowl, fold into pasta in a seal able container, refrigerate for 2 hrs to over night [better].Serving Size: 12 - 1/2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user SANDFLEA28.

The nutritional information for Fruit and Pasta Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 324.6

• Total Fat: 7.3 g
• Cholesterol: 11.4 mg
• Sodium: 137.7 mg
• Total Carbs: 54.9 g
• Dietary Fiber: 4.0 g
• Protein: 10.4 g