Appetizers / Soups / Salads

Pasta Salad with Broccoli and Fresh Basil takes 10 minutes to prepare.

Pasta Salad with Broccoli and Fresh Basil takes 10 minutes to cook.

Pasta Salad with Broccoli and Fresh Basil makes 8 servings.

The ingredients for Pasta Salad with Broccoli and Fresh Basil are:

Pasta, penne, 250 grams dry
Broccoli, one big bunch, stems peeled and chopped and florets
Tomatoes, fresh, 3 small, chopped
1/4 English cucumber, thinly sliced
2 green onions, thinly sliced
Olive Oil, 3 tbsp
Tarragon vinegar, 1 tbsp
Dijon Mustard, 1 tsp
Sun Dried Tomatoes, one tbsp, finely chopped
Fresh basil, chopped to make 2 tbsp or to taste
salt and pepper

Here is how you make Pasta Salad with Broccoli and Fresh Basil:

Bring a large pot of salted water to boil, add penne and boil for 8 minutes, add broccoli and bring back to a rolling boil. Drain all in a colander, and rinse with cold water. Drain again and put in a mixing bowl. Add the remaining ingredients, toss lightly, and chill for an hour before serving.Number of Servings: 8Recipe submitted by SparkPeople user HOLDINGON2.

The nutritional information for Pasta Salad with Broccoli and Fresh Basil is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 162.9

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 26.6 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.6 g
• Protein: 0.6 g

The dietary needs meet for Pasta Salad with Broccoli and Fresh Basil is Vegetarian