Appetizers / Soups / Salads

Taco Pasta Salad - Light is for Dinner.

Taco Pasta Salad - Light takes several minutes to prepare.

Taco Pasta Salad - Light takes several minutes to cook.

Taco Pasta Salad - Light makes 6 servings.

The ingredients for Taco Pasta Salad - Light are:

2 cups uncooked spiral pasta
1 pound lean ground beef
1 package taco seasoning
2 cups halved cherry tomatoes
1 cup shredded cheddar cheese
1/2 cup chopped onion
1/2 cup lite Catalina salad dressing
Tortilla chips - optional (not included in calories)

Here is how you make Taco Pasta Salad - Light:

Cook pasta according to directions. Meanwhile in skillet cook beef until no longer pink; drain. Stir in taco seasoning; coolDrain pasta and rinse in cold water; stir into meat mixture. Add lettuce, tomatoes, cheese, onion, green pepper and dressing; toss to coat. Serve with tortilla chips.Number of Servings: 6Recipe submitted by SparkPeople user DBARNES306.

The nutritional information for Taco Pasta Salad - Light is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 386.5

• Total Fat: 12.8 g
• Cholesterol: 66.5 mg
• Sodium: 833.0 mg
• Total Carbs: 40.8 g
• Dietary Fiber: 0.9 g
• Protein: 24.6 g