The recipe Veggie and Pasta Salad

Made From Scratch Recipes

Veggie and Pasta Salad recipe is a Italian Side Dish meal that takes 20 minutes to make. If you enjoy Italian for Side Dish, you will like Veggie and Pasta Salad!

Veggie and Pasta Salad

Veggie and Pasta Salad Recipe
Veggie and Pasta Salad

A tasty and refreshing pasta salad filled with goodies! This makes 16- 4 ounce servings. My next trick will be to reduce the fat by toying with dressings and reduced fat cheese.

What Course Is Veggie and Pasta Salad?

Veggie and Pasta Salad is for Side Dish.


How Long Does Veggie and Pasta Salad Recipe Take To Prepare?

Veggie and Pasta Salad takes 30 minutes to prepare.


How Long Does Veggie and Pasta Salad Recipe Take To Cook?

Veggie and Pasta Salad takes 20 minutes to cook.


How Many Servings Does Veggie and Pasta Salad Recipe Make?

Veggie and Pasta Salad makes 16 servings.


What Are The Ingredients For Veggie and Pasta Salad Recipe?

The ingredients for Veggie and Pasta Salad are:



* Pasta, cooked, 12 oz (I use Rotini)
* Hormel Pillow Pak Sliced Turkey Pepperoni, 30 grams
* Cheddar Cheese, 4 oz
* Italian Salad dressing, 2 cup
* Broccoli, fresh, 2 cup, chopped
* Cauliflower, raw, 2 cup chopped
*Cucumber slices cut in quarters, 2 cups
*Italian Seasoning, 1 tbsp
*Sweet Basil (dried), 1 tsp


How Do I Make Veggie and Pasta Salad?

Here is how you make Veggie and Pasta Salad:

*Cook pasta noodles according to package. I use Rotini.*Cube cheese*Cut pepperoni slices in quarters *Cut broccoli florets in small pieces*Cut cauliflower florets in small pieces*Cut cucumber in slices then quarters*Add pasta to veggies, cheese, and pepperoni*Add Italian dressing, Italian seasoning, sweet basil, and mix*Refrigerate till chilledNumber of Servings: 16Recipe submitted by SparkPeople user HEYJUDE71.


What's The Nutritional Info For Veggie and Pasta Salad?

The nutritional information for Veggie and Pasta Salad is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 254.8
  • Total Fat: 17.2 g
  • Cholesterol: 16.9 mg
  • Sodium: 319.2 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.9 g

What Type Of Cuisine Is Veggie and Pasta Salad?

Veggie and Pasta Salad is Italian cuisine.


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