The recipe Dill and Sour Cream Potato Salad

Made From Scratch Recipes

Dill and Sour Cream Potato Salad recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Dill and Sour Cream Potato Salad!

Dill and Sour Cream Potato Salad

Dill and Sour Cream Potato Salad Recipe
Dill and Sour Cream Potato Salad

Good for picnics

How Long Does Dill and Sour Cream Potato Salad Recipe Take To Prepare?

Dill and Sour Cream Potato Salad takes 30 minutes to prepare.


How Long Does Dill and Sour Cream Potato Salad Recipe Take To Cook?

Dill and Sour Cream Potato Salad takes 30 minutes to cook.


How Many Servings Does Dill and Sour Cream Potato Salad Recipe Make?

Dill and Sour Cream Potato Salad makes 8 servings.


What Are The Ingredients For Dill and Sour Cream Potato Salad Recipe?

The ingredients for Dill and Sour Cream Potato Salad are:

8 small potatoes
2/3 cup Kraft Mayo Light
1 cup reduced fat sour cream
1 tsp dry dill weed
2 tsp dry parsley
1 tsp salt
1 tsp black pepper


How Do I Make Dill and Sour Cream Potato Salad?

Here is how you make Dill and Sour Cream Potato Salad:

Boil potatoes until soft, don't peel. Mix together other ingredients. After potatoes are done, while still warm, blend all ingredients together, with a spoon, until potatoes are completely coated. Let sit in fridge overnight. You can put other items in this salad, but the nutrition will have to be recalculated. Makes 8 one cup servings. Number of Servings: 8Recipe submitted by SparkPeople user WINDSTAR3.


What's The Nutritional Info For Dill and Sour Cream Potato Salad?

The nutritional information for Dill and Sour Cream Potato Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 189.3
  • Total Fat: 4.5 g
  • Cholesterol: 14.4 mg
  • Sodium: 483.3 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.5 g

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