Appetizers / Soups / Salads

Grilled Sweet and Red Potato Salad is for Side Dish.

Grilled Sweet and Red Potato Salad takes several minutes to prepare.

Grilled Sweet and Red Potato Salad takes several minutes to cook.

Grilled Sweet and Red Potato Salad makes 8 servings.

The ingredients for Grilled Sweet and Red Potato Salad are:

2 lg sweet potatoes or yams, par boiled and quartered
8 small red potatoes, par boiled
8 scallions
3T olive oil
Dressing
1/8c. olive oil
1/8c. chicken broth
1/4c. apple cider vinegar
1/8c. balsamic vinegar
1 tsp honey (up to 1Tbsp if you like it sweeter)
1/2 Tbsp dijon mustard

salt and pepper to taste

Here is how you make Grilled Sweet and Red Potato Salad:

Heat grill. Coat sweet potatoes, potatoes, and scallions lightly with olive oil. Place sweet potatoes and potatoes on the grill until they have grill marks on both sides. About 3-4 minutes for each side. Place scallions on the grill until just browned, happens quickly.Remove vegetables from the grill and chop to desired piece size. I like mine close to 1" cubes. Mix remaining ingredients in a small bowl with a wire wisk. Pour over salad, and stir. Salt and peppers. Allow salad to rest for 10 - 15 minutes so the potatoes can soak up the dressing and serve warm.Serving Size: makes 8 1cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MKYRMSE.

The nutritional information for Grilled Sweet and Red Potato Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 255.5

• Total Fat: 8.6 g
• Cholesterol: 0.1 mg
• Sodium: 360.9 mg
• Total Carbs: 41.5 g
• Dietary Fiber: 5.6 g
• Protein: 4.6 g

The dietary needs meet for Grilled Sweet and Red Potato Salad is Vegetarian