Appetizers / Soups / Salads

Old Bay Potato salad is for Side Dish.

Old Bay Potato salad takes several minutes to prepare.

Old Bay Potato salad takes several minutes to cook.

Old Bay Potato salad makes 5 servings.

The ingredients for Old Bay Potato salad are:

4 med. potatoes, 3 large eggs, 1/2 cup celery-diced, 1/2 cup onions-diced, 1 dash sugar, 1 dash vinegar, 2 tbsp relish, 2 tbsp mayo, 1 1/2 tsp mustard, 2 tbsp old bay, salt & pepper. Boil potatoes until just tender(about 20-25 mins), Boil eggs for abt 25 ins. Drain both. Peel eggs,chop& set aside. Mix 1/2 old bay with potatoes and add celery,onions ,relish,salt,pepper. Addsugar&vinegar. Add mayo. Add chopped eggs & mustard. Mix in rest of old bay seasoning.

Here is how you make Old Bay Potato salad:

Boil potatoes until just tender-not mushy(about 20-25 ins). Boil eggs for abt 25 mins. Drain both. Mix potatoes with 1/2 of old bay. Peel eggs and chop into large pieces-then set aside. Fold celery,onions,relish,vinegar,sugar,salt,pepper, mayo into potatoes. Next, fold in eggs& mustard. Last, mix the rest of old bay into salad. Can be topped with additional old bay or paprika for color. Number of Servings: 5Recipe submitted by SparkPeople user IMMOTIV8D.

The nutritional information for Old Bay Potato salad is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 217.4

• Total Fat: 5.4 g
• Cholesterol: 128.7 mg
• Sodium: 606.2 mg
• Total Carbs: 34.5 g
• Dietary Fiber: 4.4 g
• Protein: 7.7 g