Appetizers / Soups / Salads

Quinoa cucumber feta salad is for Salad.

Quinoa cucumber feta salad takes 20 minutes to prepare.

Quinoa cucumber feta salad takes 25 minutes to cook.

Quinoa cucumber feta salad makes 4 servings.

The ingredients for Quinoa cucumber feta salad are:

6 serving Athenos Traditional Feta Crumbled
11 tbsp great value dried cranberries & honey roasted almonds (by SMARTPOET06)
1 large Onions, raw
16 oz Cucumbers, Euro Fresh Farms Mini (0.5Cup/52gm)
1 tbsp Honey
5 tbsp Extra Virgin Olive Oil
1 tsp Salt
1.25 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry
1 tsp mixed herbs (dried) (by TABSNPICKLES)

Here is how you make Quinoa cucumber feta salad:

cook the quinoa with double the water.After its done, mix it with the honey, oil and herbs and salt. After it cools down added chopped cucumber, onion, cheese and almond cranberries.Mix it well and let it sit in the fridge for an hour or two. Makes a yummy side dish or a main saladServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SAASHA17.

The nutritional information for Quinoa cucumber feta salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 613.9

• Total Fat: 34.4 g
• Cholesterol: 0.0 mg
• Sodium: 1,108.6 mg
• Total Carbs: 65.7 g
• Dietary Fiber: 5.8 g
• Protein: 18.9 g

The dietary needs meet for Quinoa cucumber feta salad is Vegetarian