The recipe Quinoa and Brown Rice Confetti Salad

Made From Scratch Recipes

Quinoa and Brown Rice Confetti Salad recipe is a Salad meal that takes 2 minutes to make. If you enjoy for Salad, you will like Quinoa and Brown Rice Confetti Salad!

Quinoa and Brown Rice Confetti Salad

Quinoa and Brown Rice Confetti Salad Recipe
Quinoa and Brown Rice Confetti Salad

Healthy, fun, delicious and filling salad. Great for lunch, dinner, parties, picnics, or just because.

What Course Is Quinoa and Brown Rice Confetti Salad?

Quinoa and Brown Rice Confetti Salad is for Salad.


How Long Does Quinoa and Brown Rice Confetti Salad Recipe Take To Prepare?

Quinoa and Brown Rice Confetti Salad takes 30 minutes to prepare.


How Long Does Quinoa and Brown Rice Confetti Salad Recipe Take To Cook?

Quinoa and Brown Rice Confetti Salad takes 2 minutes to cook.


How Many Servings Does Quinoa and Brown Rice Confetti Salad Recipe Make?

Quinoa and Brown Rice Confetti Salad makes 7 servings.


What Are The Ingredients For Quinoa and Brown Rice Confetti Salad Recipe?

The ingredients for Quinoa and Brown Rice Confetti Salad are:

2 Bags Seeds of Change Quinoa and Brown Rice with Garlic - heat according to instructions
Dice and add peppers, celery, cucumbers, and onions to quinoa and rice mixture, stirring to incorporate
Measure and add raisins and craisins, olive oil, balsamic vinegar and seasoning salt, mix well and serve



How Do I Make Quinoa and Brown Rice Confetti Salad?

Here is how you make Quinoa and Brown Rice Confetti Salad:

Heat 2 Microwave Bags of Quinoa & Brown Rice with Garlic in microwave with 2 Tablespoons of Water in each bag for 2 1/2 minutesServing Size: Makes 7 1/2 1-cup servingsNumber of Servings: 7.5Recipe submitted by SparkPeople user CTOBECK3.


What's The Nutritional Info For Quinoa and Brown Rice Confetti Salad?

The nutritional information for Quinoa and Brown Rice Confetti Salad is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 308.0
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 323.8 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.6 g

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