The recipe Salsa, Black Bean, and Rice Salad

Made From Scratch Recipes

Salsa, Black Bean, and Rice Salad recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like Salsa, Black Bean, and Rice Salad!

Salsa, Black Bean, and Rice Salad

Salsa, Black Bean, and Rice Salad Recipe
Salsa, Black Bean, and Rice Salad

2 cup Rice Brown 1 can beans, black2 cups tomatoes diced1 cup peppers, red, bell1 cup corn whole kernel frozen2 scallions green onions2 Tbs cilantro1 cup salsa, picanta4 ounces cheese, Monterey Pepper JackLettuce leaves1/2 cu sour cream, light or fat-free

What Course Is Salsa, Black Bean, and Rice Salad?

Salsa, Black Bean, and Rice Salad is for Dinner.


How Long Does Salsa, Black Bean, and Rice Salad Recipe Take To Prepare?

Salsa, Black Bean, and Rice Salad takes 30 minutes to prepare.


How Long Does Salsa, Black Bean, and Rice Salad Recipe Take To Cook?

Salsa, Black Bean, and Rice Salad takes 30 minutes to cook.


How Many Servings Does Salsa, Black Bean, and Rice Salad Recipe Make?

Salsa, Black Bean, and Rice Salad makes 6 servings.


What Are The Ingredients For Salsa, Black Bean, and Rice Salad Recipe?

The ingredients for Salsa, Black Bean, and Rice Salad are:

1/ In a large bowl stir together chilled rice, black beans, tomatoes, sweet pepper, corn green onions, and cilantro; add picante sauce or salsa. Toss to coat, if desired, stir in cheese.

2. To serve, line 6 salad bowls or plates with lettuce leaves. Top with rice mixture. Serve with sour cream.


How Do I Make Salsa, Black Bean, and Rice Salad?

Here is how you make Salsa, Black Bean, and Rice Salad:

6 servings, Qucik Meal, Cantains Dairy, Vegetarian, Diabetes-FriendlyCalories 192Saturated Fat 0 gSodium: 549 mgDietary Fiber: 5gTotal Fat: 1 gCarbs: 42 gCholesterol: 2 mgProtein: 9gExchanges: Vegetable: 2, Starch: 2Carb Choices: 2.5Number of Servings: 6Recipe submitted by SparkPeople user JAYJAY58.


What's The Nutritional Info For Salsa, Black Bean, and Rice Salad?

The nutritional information for Salsa, Black Bean, and Rice Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 231.3
  • Total Fat: 6.7 g
  • Cholesterol: 12.6 mg
  • Sodium: 551.7 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 5.9 g
  • Protein: 8.4 g

What Type Of Cuisine Is Salsa, Black Bean, and Rice Salad?

Salsa, Black Bean, and Rice Salad is Mexican cuisine.


What Dietary Needs Does Salsa, Black Bean, and Rice Salad Meet?

The dietary needs meet for Salsa, Black Bean, and Rice Salad is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day