The recipe Salad with Roasted Garlic Vinaigrette

Made From Scratch Recipes

Salad with Roasted Garlic Vinaigrette recipe is a meal that takes several minutes to make. If you enjoy for , you will like Salad with Roasted Garlic Vinaigrette!

Salad with Roasted Garlic Vinaigrette

Salad with Roasted Garlic Vinaigrette Recipe
Salad with Roasted Garlic Vinaigrette

How Long Does Salad with Roasted Garlic Vinaigrette Recipe Take To Prepare?

Salad with Roasted Garlic Vinaigrette takes 5 minutes to prepare.


How Long Does Salad with Roasted Garlic Vinaigrette Recipe Take To Cook?

Salad with Roasted Garlic Vinaigrette takes several minutes to cook.


How Many Servings Does Salad with Roasted Garlic Vinaigrette Recipe Make?

Salad with Roasted Garlic Vinaigrette makes 3 servings.


What Are The Ingredients For Salad with Roasted Garlic Vinaigrette Recipe?

The ingredients for Salad with Roasted Garlic Vinaigrette are:

Salad:
1/4 head iceberg lettuce
1/3 romaine heart
1/2 C matchstick carrots
2 radishes, thinly sliced
3 mini sweet peppers, diced
2 shallots, thinly sliced

Dressing:
1/4 C Roasted Garlic Vinegar
2 Tbsp. EVOO
1 Tbsp. dijon mustard
1 Tbsp. minced garlic
1/8 tsp. salt
1/8 tsp. black pepper
1 tsp. italian seasoning


How Do I Make Salad with Roasted Garlic Vinaigrette?

Here is how you make Salad with Roasted Garlic Vinaigrette:

Whisk all of the dressing ingredients together in the bottom of a large mixing bowl.Top with salad components and toss to dress the salad. Serve in 3 salad bowls.Serving Size: Dresses 3 saladsNumber of Servings: 3Recipe submitted by SparkPeople user CMCGUIRE88.


What's The Nutritional Info For Salad with Roasted Garlic Vinaigrette?

The nutritional information for Salad with Roasted Garlic Vinaigrette is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 147.6
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 250.0 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.3 g

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