The recipe Rutabaga Faux-tato Salad

Made From Scratch Recipes

Rutabaga Faux-tato Salad recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Rutabaga Faux-tato Salad!

Rutabaga Faux-tato Salad

Rutabaga Faux-tato Salad Recipe
Rutabaga Faux-tato Salad

Like potato salad with a more radish-y taste and less than half the carbs!

What Course Is Rutabaga Faux-tato Salad?

Rutabaga Faux-tato Salad is for Dinner.


How Long Does Rutabaga Faux-tato Salad Recipe Take To Prepare?

Rutabaga Faux-tato Salad takes 10 minutes to prepare.


How Long Does Rutabaga Faux-tato Salad Recipe Take To Cook?

Rutabaga Faux-tato Salad takes 20 minutes to cook.


How Many Servings Does Rutabaga Faux-tato Salad Recipe Make?

Rutabaga Faux-tato Salad makes 8 servings.


What Are The Ingredients For Rutabaga Faux-tato Salad Recipe?

The ingredients for Rutabaga Faux-tato Salad are:

4 cups cubed rutabaga
1/4 cup mayo
1/4 cup sour cream
1 tablespoon apple cider vinegar
1 large stalk celery, diced
1/4 cup chopped onion
2 hard boiled eggs, chopped
1 teaspoon salt
dash pepper


How Do I Make Rutabaga Faux-tato Salad?

Here is how you make Rutabaga Faux-tato Salad:

Cook rutabaga in boiling water until tender. Meanwhile, in a salad bowl mix together the remaining ingredients. When the rutabaga is done, drain it and while it is hot mix it with the dressing ingredients in the bowl. Let chill in the fridge before serving.Serving Size: makes about 8 rounded half cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user ANTIOCHIA.


What's The Nutritional Info For Rutabaga Faux-tato Salad?

The nutritional information for Rutabaga Faux-tato Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 8.0 g
  • Cholesterol: 51.3 mg
  • Sodium: 411.1 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.8 g

What Dietary Needs Does Rutabaga Faux-tato Salad Meet?

The dietary needs meet for Rutabaga Faux-tato Salad is Low Carb


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