The recipe Bonefish Salmon and Asparagus Salad

Made From Scratch Recipes

Bonefish Salmon and Asparagus Salad recipe is a Salad meal that takes 15 minutes to make. If you enjoy for Salad, you will like Bonefish Salmon and Asparagus Salad!

Bonefish Salmon and Asparagus Salad

Bonefish Salmon and Asparagus Salad Recipe
Bonefish Salmon and Asparagus Salad

What Course Is Bonefish Salmon and Asparagus Salad?

Bonefish Salmon and Asparagus Salad is for Salad.


How Long Does Bonefish Salmon and Asparagus Salad Recipe Take To Prepare?

Bonefish Salmon and Asparagus Salad takes 30 minutes to prepare.


How Long Does Bonefish Salmon and Asparagus Salad Recipe Take To Cook?

Bonefish Salmon and Asparagus Salad takes 15 minutes to cook.


How Many Servings Does Bonefish Salmon and Asparagus Salad Recipe Make?

Bonefish Salmon and Asparagus Salad makes 1 servings.


What Are The Ingredients For Bonefish Salmon and Asparagus Salad Recipe?

The ingredients for Bonefish Salmon and Asparagus Salad are:

3 oz. field greens
1 1/2 oz citrus vinaigrette
6 each blanched green beans
1/2 oz. sun dried tomatoes, julienne
1 each, 6 oz. grilled salmon
3 spears of cooked asparagus
1 tbsp. pine nuts, toasted


How Do I Make Bonefish Salmon and Asparagus Salad?

Here is how you make Bonefish Salmon and Asparagus Salad:

Makes 1 large salad.Grill salmon.While salmon is cooking - toss field greens, sun dried tomatoes and green beans with the vinaigrette (do not over dress greens).Pile tossed field greens in the center of a dinner plateArrange the grilled salmon on the top of the salad.Sprinkle the pine nuts over the salad.Serve immediately.Number of Servings: 1Recipe submitted by SparkPeople user KVGETFIT.


What's The Nutritional Info For Bonefish Salmon and Asparagus Salad?

The nutritional information for Bonefish Salmon and Asparagus Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 754.7
  • Total Fat: 53.0 g
  • Cholesterol: 120.7 mg
  • Sodium: 521.2 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 47.6 g

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