Appetizers / Soups / Salads

Salmon and brocoli salad takes 5 minutes to prepare.

Salmon and brocoli salad takes 5 minutes to cook.

Salmon and brocoli salad makes 1 servings.

The ingredients for Salmon and brocoli salad are:

10 Spinach, fresh
50 Atlantic Salmon (fish) (.5 filet option = 198g)
0.50 tbsp Balsamic Vinegar
0.50 tbsp Extra Virgin Olive Oil
30 gram Lettuce Round Tesco
10 gram Tesco Mangetout 100g
30 gram(s) Feta Cheese (Tre Stelle, light feta)
100 gram(s) Brocoli
0.01 serving Pret- Maldon Sea Salt- 40g
1 tsp Mustard seed, yellow

Here is how you make Salmon and brocoli salad:

Grill the salmon or cook it in microwave;Boil the broccoli for around 3m; add the mangetouts at the last minute and let them boil for 1m, turn heat off and discard water;Cut the lettuce in tiny strips, same with spinach;Cut the salmon into pieces, same with the feta cheese, put them together in a glass bowl, season with the salt, olive oil and balsamic vinegar;Add the greens and mix with this dressing.Enjoy!Serving Size:?1 bowl for 1 person

The nutritional information for Salmon and brocoli salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 259.9

• Total Fat: 16.7 g
• Cholesterol: 42.6 mg
• Sodium: 332.8 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 1.2 g
• Protein: 21.7 g

The dietary needs meet for Salmon and brocoli salad is Low Carb