The recipe Salmon Salad, Atlantic canned from Sam's Club

Made From Scratch Recipes

Salmon Salad, Atlantic canned from Sam's Club recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Salmon Salad, Atlantic canned from Sam's Club!

Salmon Salad, Atlantic canned from Sam's Club

Salmon Salad, Atlantic canned from Sam's Club Recipe
Salmon Salad, Atlantic canned from Sam's Club

Easy & Fast way to get omega-3's & protein

What Course Is Salmon Salad, Atlantic canned from Sam's Club?

Salmon Salad, Atlantic canned from Sam's Club is for Salad.


How Long Does Salmon Salad, Atlantic canned from Sam's Club Recipe Take To Prepare?

Salmon Salad, Atlantic canned from Sam's Club takes 5 minutes to prepare.


How Long Does Salmon Salad, Atlantic canned from Sam's Club Recipe Take To Cook?

Salmon Salad, Atlantic canned from Sam's Club takes several minutes to cook.


How Many Servings Does Salmon Salad, Atlantic canned from Sam's Club Recipe Make?

Salmon Salad, Atlantic canned from Sam's Club makes 2 servings.


What Are The Ingredients For Salmon Salad, Atlantic canned from Sam's Club Recipe?

The ingredients for Salmon Salad, Atlantic canned from Sam's Club are:

1 -7oz can Sam's Club Atlantic Salmon
1 tbsp Kraft Mayo with Olive Oil
1/4 cup peppers (red, green, yellow or orange)
1/2 cup chopped celery
1 slice 1/8" thick onion, diced


How Do I Make Salmon Salad, Atlantic canned from Sam's Club?

Here is how you make Salmon Salad, Atlantic canned from Sam's Club:

Makes 2 servingsDrain canned salmon. Put in bowl. Dice peppers, celery and onion. Add veggies to bowl. Add mayo and stir.For filling meal, take 1 cup of salmon salad and serve with multi-grain crackers. Salmon salad mixture can also be used in your favorite way.Number of Servings: 2Recipe submitted by SparkPeople user WANNABEAD.


What's The Nutritional Info For Salmon Salad, Atlantic canned from Sam's Club?

The nutritional information for Salmon Salad, Atlantic canned from Sam's Club is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 130.2
  • Total Fat: 7.0 g
  • Cholesterol: 42.0 mg
  • Sodium: 248.1 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 12.2 g

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