Appetizers / Soups / Salads

Pacific Sizzle Salad takes several minutes to prepare.

Pacific Sizzle Salad takes several minutes to cook.

Pacific Sizzle Salad makes servings.

The ingredients for Pacific Sizzle Salad are:

1 11-oz. can mandarin orange segments, chilled and drained1 mango, peeled and cubed1 medium avocado, peeled, pitted and cubed1 medium cucumber, peeled, seeded and cubed1 red bell pepper cut into thin strips3 tablespoons lime juice2 tablespoons ginger flavored soy sauce1 tablespoon stir fry sauce2 tablespoons brown sugar2 tablespoons minced red onion2 tablespoons minced cilantro

Here is how you make Pacific Sizzle Salad:

In large bowl, toss together mandarin oranges, mangos, avocado, cucumber and bell pepper with lime juice. Combine remaining ingredients for dressing small bowl; blend well and toss gently with mandarin orange mixture. Stir in cilantro and serve immediately. Serves 6Recipe courtesy of National Pork Board For more recipes and ideas, please check out www.TheOtherWhiteMeat.com

The nutritional information for Pacific Sizzle Salad is:

• Amount Per Serving
• Calories: 139.2

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 305.3 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 4.9 g
• Protein: 2.7 g