Appetizers / Soups / Salads

Shrimp Cobb Salad is for Dinner.

Shrimp Cobb Salad takes 10 minutes to prepare.

Shrimp Cobb Salad takes 8 minutes to cook.

Shrimp Cobb Salad makes 1 servings.

The ingredients for Shrimp Cobb Salad are:

2 oz Rising Tide Cooked Shrimp
1 1tsp Olive Oil
1 serving Butterball Turkey Bacon (1 slice)
1 serving(s) Great Value Large Hard boiled Egg
1 cup Baby Romaine Lettuce
1 cup Baby Spinach (raw)
0.5 serving(s) Tiny Avocado
0.5 tsp Great Value canned Corn no salt
1 tbsp Shallot chopped
2 serving 2 Cherry Tomatoes
0.25 cup, sliced Cucumber (peeled)
1 oz Cheese, Feta, Fat Free, President

Here is how you make Shrimp Cobb Salad:

Bring water to boil in medium saucepan. Add a little salt and vinegar to water. Add egg and cover. Reduce heat so egg doesn’t break. Cook for 7 minutes. Remove egg a put in a cold water bath. Peel and chop egg into salad bowl. Cook bacon in microwave for1-1/2 minutes. Crumble into salad. Chop other ingredients to a bowl. Serve with homemade thousand island dressing or your favorite Serving Size: Makes 1 Serving Number of Servings: 1Recipe submitted by SparkPeople user SQUEAKYMOOMOO.

The nutritional information for Shrimp Cobb Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 389.4

• Total Fat: 6.5 g
• Cholesterol: 15.0 mg
• Sodium: 458.1 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 2.1 g
• Protein: 11.0 g