The recipe Moroccan Spicy Orange salad

Made From Scratch Recipes

Moroccan Spicy Orange salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Moroccan Spicy Orange salad!

Moroccan Spicy Orange salad

Moroccan Spicy Orange salad Recipe
Moroccan Spicy Orange salad

I made this from the "Stop the clock" recipe book. Due to illness, I've been trying to include more anti-oxidants in my food and this recipe has a high orac content.

What Course Is Moroccan Spicy Orange salad?

Moroccan Spicy Orange salad is for Salad.


How Long Does Moroccan Spicy Orange salad Recipe Take To Prepare?

Moroccan Spicy Orange salad takes 30 minutes to prepare.


How Long Does Moroccan Spicy Orange salad Recipe Take To Cook?

Moroccan Spicy Orange salad takes several minutes to cook.


How Many Servings Does Moroccan Spicy Orange salad Recipe Make?

Moroccan Spicy Orange salad makes 8 servings.


What Are The Ingredients For Moroccan Spicy Orange salad Recipe?

The ingredients for Moroccan Spicy Orange salad are:

* California Navel Orange - medium orange (131g), 10 serving (remove)
* *Extra Virgin Olive Oil, 3 tbsp (remove)
* Cinnamon, ground, 1 tsp (remove)
* *Coriander seed, 1 tsp (remove)
* *Cumin seed, 1 tsp (remove)
* Garlic, 1.5 tsp (remove)
* Cilantro, raw, 1 tbsp (remove)
* Parsley, 1 tbsp (remove)


How Do I Make Moroccan Spicy Orange salad?

Here is how you make Moroccan Spicy Orange salad:

Peel all 10 oranges and cut them horizontally into 1/2" round slices. Place in a bowl. Combine all the other ingredients and mix well. Then pour over the oranges and gently mix so as not to break the slices apart if you can. Should make 8 1/2 cup servings - but alot depends on the size of the oranges.To increase the Orac score - add the zest of two oranges to the dressing. Enjoy.Number of Servings: 8Recipe submitted by SparkPeople user MASCHUL.


What's The Nutritional Info For Moroccan Spicy Orange salad?

The nutritional information for Moroccan Spicy Orange salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.2
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.4 g

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