Appetizers / Soups / Salads

Mom's Taco Salad is for Dinner.

Mom's Taco Salad takes 20 minutes to prepare.

Mom's Taco Salad takes 15 minutes to cook.

Mom's Taco Salad makes 8 servings.

The ingredients for Mom's Taco Salad are:

1 Medium Head of Iceberg Lettuce
1 Bunch of Romaine Lettuce
1.5 lbs 80/20 ground chuck
2 pkgs taco seasoning
2 cups shredded cheddar cheese
1/2 bag Nacho Cheese Doritos (Crumbled)
Tomatoes (optional)
Onions (optional)

Here is how you make Mom's Taco Salad:

Brown ground beef in a skillet. Add taco seasoning per the directions on the package. Shred lettuces and place in a large bowl. Once taco meat is finished, add it to the bowl with the lettuce, mix thoroughly. Allow to cool for a few minutes. Add shredded cheese and crushed up Doritos. Mix salad until ingredients are evenly distributed. ENJOY!Makes 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user IRISHBOOKWORM.

The nutritional information for Mom's Taco Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 316.5

• Total Fat: 21.2 g
• Cholesterol: 71.6 mg
• Sodium: 315.3 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 1.1 g
• Protein: 21.1 g

Mom's Taco Salad is Mexican cuisine.