The recipe Marrakesh- Moroccan tomato and cucumber salad

Made From Scratch Recipes

Marrakesh- Moroccan tomato and cucumber salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Marrakesh- Moroccan tomato and cucumber salad!

Marrakesh- Moroccan tomato and cucumber salad

Marrakesh- Moroccan tomato and cucumber salad Recipe
Marrakesh- Moroccan tomato and cucumber salad

What Course Is Marrakesh- Moroccan tomato and cucumber salad?

Marrakesh- Moroccan tomato and cucumber salad is for Salad.


How Long Does Marrakesh- Moroccan tomato and cucumber salad Recipe Take To Prepare?

Marrakesh- Moroccan tomato and cucumber salad takes several minutes to prepare.


How Long Does Marrakesh- Moroccan tomato and cucumber salad Recipe Take To Cook?

Marrakesh- Moroccan tomato and cucumber salad takes several minutes to cook.


How Many Servings Does Marrakesh- Moroccan tomato and cucumber salad Recipe Make?

Marrakesh- Moroccan tomato and cucumber salad makes 4 servings.


What Are The Ingredients For Marrakesh- Moroccan tomato and cucumber salad Recipe?

The ingredients for Marrakesh- Moroccan tomato and cucumber salad are:

1 cucumber
2 tomato
1 tsp. parsley, finely chopped
1 tsp. cilantro, finely chopped
1 oz. olive oil
1 oz. vinegar
Salt to taste
Pinch white pepper
1 tsp. cumin
2 tbsp. chopped onions



How Do I Make Marrakesh- Moroccan tomato and cucumber salad?

Here is how you make Marrakesh- Moroccan tomato and cucumber salad:

Dicecucumber and tomatoes into small cubes. Finely chop parsley and cilantro.Mix all ingredients. Add finely chopped onions. Mix well. Serve chilledfor best taste.Number of Servings: 4Recipe submitted by SparkPeople user LOVESONGANGEL.


What's The Nutritional Info For Marrakesh- Moroccan tomato and cucumber salad?

The nutritional information for Marrakesh- Moroccan tomato and cucumber salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.8
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.9 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.4 g

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