Appetizers / Soups / Salads

T's Tossed Romaine Salad is for Side Dish.

T's Tossed Romaine Salad takes 10 minutes to prepare.

T's Tossed Romaine Salad takes several minutes to cook.

T's Tossed Romaine Salad makes 1 servings.

The ingredients for T's Tossed Romaine Salad are:

2 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine
0.5 cup cucumbers, with peel, raw
1.5 oz Tomato, grape (3oz = appro 12 tomatoes)
1 oz Baby Carrots
1 serving Lindsey Black Olives - Medium (6 olives) (by JKJ599)
1 strip (4" long) Celery, raw
1 tbsp Pompeian Gourmet Red Wine Vinegar 1tbsp
1 tbsp Extra Virgin Olive Oil
0.25 tsp Kosher Salt (by 65PLUS1)

Here is how you make T's Tossed Romaine Salad:

Clean all vegetables well. Slice the cucumbers, tomatoes, carrots and celery any way you prefer. I leave the tomatoes and olives whole!.Toss all the vegi's together in a large serving bowl/dish. Sprinkle with the kosher salt then drizzle the salad with the Extra Virgin Olive Oil and Red Wine Vinegar.Serve! Serving Size: makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user SLIMMERME1962.

The nutritional information for T's Tossed Romaine Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 194.8

• Total Fat: 16.5 g
• Cholesterol: 0.0 mg
• Sodium: 625.1 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 2.7 g
• Protein: 1.4 g

T's Tossed Romaine Salad is Italian cuisine.

The dietary needs meet for T's Tossed Romaine Salad is Vegetarian