The recipe Farro Salad with Tomatoes and Herbs ala Giada
Farro Salad with Tomatoes and Herbs ala Giada recipe is a Italian Side Dish meal that takes 30 minutes to make. If you enjoy Italian for Side Dish, you will like Farro Salad with Tomatoes and Herbs ala Giada!
Farro Salad with Tomatoes and Herbs ala Giada
- What Course Is Farro Salad with Tomatoes and Herbs ala Giada?
- How Long Does Farro Salad with Tomatoes and Herbs ala Giada Recipe Take To Prepare?
- How Long Does Farro Salad with Tomatoes and Herbs ala Giada Recipe Take To Cook?
- How Many Servings Does Farro Salad with Tomatoes and Herbs ala Giada Recipe Make?
- What Are The Ingredients For Farro Salad with Tomatoes and Herbs ala Giada Recipe?
- How Do I Make Farro Salad with Tomatoes and Herbs ala Giada?
- What's The Nutritional Info For Farro Salad with Tomatoes and Herbs ala Giada?
- What Type Of Cuisine Is Farro Salad with Tomatoes and Herbs ala Giada?
- What Dietary Needs Does Farro Salad with Tomatoes and Herbs ala Giada Meet?
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Being Giada's recipe I'm not sharing except with you Kathryn.The only thing I changed was she had 2 teaspoons of salt, I used one and it was good. She said a pound of tomatoes - I didn't really count but put in 8 - looks right. What Course Is Farro Salad with Tomatoes and Herbs ala Giada?Farro Salad with Tomatoes and Herbs ala Giada is for Side Dish. How Long Does Farro Salad with Tomatoes and Herbs ala Giada Recipe Take To Prepare?Farro Salad with Tomatoes and Herbs ala Giada takes 30 minutes to prepare. How Long Does Farro Salad with Tomatoes and Herbs ala Giada Recipe Take To Cook?Farro Salad with Tomatoes and Herbs ala Giada takes 30 minutes to cook. How Many Servings Does Farro Salad with Tomatoes and Herbs ala Giada Recipe Make?Farro Salad with Tomatoes and Herbs ala Giada makes 16 servings. What Are The Ingredients For Farro Salad with Tomatoes and Herbs ala Giada Recipe?The ingredients for Farro Salad with Tomatoes and Herbs ala Giada are: 10 oz Farro, (about 1.5 cup) 4 cups of Water 1 tsp Salt 1 pound Tomatoes (approx.8 Italian tomato) chopped & seeded 1/2 large sweet Onion chopped 1/4 cup Fresh Chives chopped 1/4 cup Fresh Italian Parsley 1 clove Garlic minced 2 T Balsamic Vinegar Freshly ground black pepper 1/4 cup Olive Oil How Do I Make Farro Salad with Tomatoes and Herbs ala Giada?Here is how you make Farro Salad with Tomatoes and Herbs ala Giada: Combine the water, farro and salt in a medium sauce pan. Bring to a boil over high heat. Reduce the heat to medium-low, cover, and simmer until the farro is tender, about 30 minutes. Drain well, then transfer to a large bowl to cool.In the mean time chop your tomatoes, onion and herbs. Add to the farro once cooled.In a medium bowl, whisk together the garlic, vinegar, pepper and olive oil (she had salt in the directions here, which I missed and it tasted just fine without). Add the vinaigrette to the salad and toss to coat.The salad can be refrigerated over night. Bring to room temperature before serving.This makes 8 cups - using it as a side I figured 16 half cup servings - just enough for a nice taste without too many calories.Number of Servings: 16Recipe submitted by SparkPeople user CALIDREAMER76.What's The Nutritional Info For Farro Salad with Tomatoes and Herbs ala Giada?The nutritional information for Farro Salad with Tomatoes and Herbs ala Giada is:
What Type Of Cuisine Is Farro Salad with Tomatoes and Herbs ala Giada?Farro Salad with Tomatoes and Herbs ala Giada is Italian cuisine. What Dietary Needs Does Farro Salad with Tomatoes and Herbs ala Giada Meet?The dietary needs meet for Farro Salad with Tomatoes and Herbs ala Giada is Vegetarian |
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