Appetizers / Soups / Salads

Tortellini and romaine salad is for Salad.

Tortellini and romaine salad takes 20 minutes to prepare.

Tortellini and romaine salad takes 7 minutes to cook.

Tortellini and romaine salad makes 4 servings.

The ingredients for Tortellini and romaine salad are:

1 C Kraft ligth done right italian salad dressing
2 C cooked, drained, cooled Tortellini pasta
1.5 C cherry Tomatoes (Grape tomatoes are even better)
2 oz. Hard (shredded) parmesian cheese
6 C Rinsed, chopped Romaine lettuce

Here is how you make Tortellini and romaine salad:

Cook, drain and cool tortellini according to package direction (I use refrigerated tortellini for a fresher flavor, but you can use boxed if preferred.)Meanwhile, chop lettuce, rinse, drain and put in large salad bowl. Add Cherry tomatoes, and pasta to the lettuce. Can shred parmesian cheese (or use the packaged shredded), toss. Then add 1 C of Italian dressing and toss to coat. Can be served imediately, or chilled up to one day until ready to serve. This recipe serves 4 generous hearty main dish portions, but can be spread out to serve 8 side dish servings.Number of Servings: 4Recipe submitted by SparkPeople user TBUCKNER.

The nutritional information for Tortellini and romaine salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 350.2

• Total Fat: 16.8 g
• Cholesterol: 32.9 mg
• Sodium: 880.9 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 3.9 g
• Protein: 14.9 g