The recipe Black Olive and Tuna Salad
Black Olive and Tuna Salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Black Olive and Tuna Salad!
Black Olive and Tuna Salad
- What Course Is Black Olive and Tuna Salad?
- How Long Does Black Olive and Tuna Salad Recipe Take To Prepare?
- How Long Does Black Olive and Tuna Salad Recipe Take To Cook?
- How Many Servings Does Black Olive and Tuna Salad Recipe Make?
- What Are The Ingredients For Black Olive and Tuna Salad Recipe?
- How Do I Make Black Olive and Tuna Salad?
- What's The Nutritional Info For Black Olive and Tuna Salad?
- What Type Of Cuisine Is Black Olive and Tuna Salad?
Black Olive and Tuna Salad |
---|
What Course Is Black Olive and Tuna Salad?Black Olive and Tuna Salad is for Lunch. How Long Does Black Olive and Tuna Salad Recipe Take To Prepare?Black Olive and Tuna Salad takes several minutes to prepare. How Long Does Black Olive and Tuna Salad Recipe Take To Cook?Black Olive and Tuna Salad takes several minutes to cook. How Many Servings Does Black Olive and Tuna Salad Recipe Make?Black Olive and Tuna Salad makes 10 servings. What Are The Ingredients For Black Olive and Tuna Salad Recipe?The ingredients for Black Olive and Tuna Salad are: 1 5oz can tuna in water, drained1 can pitted ripe olives, chopped 6 eggs, hard boiled and chopped 1 cup celery, chopped 1/2 cup mayonaise 2 Tbsp dill pickle relish How Do I Make Black Olive and Tuna Salad?Here is how you make Black Olive and Tuna Salad: Serving Size: approx 10 1/2 -cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MKUGLER.What's The Nutritional Info For Black Olive and Tuna Salad?The nutritional information for Black Olive and Tuna Salad is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian