The recipe Delicious Tuna Salad w/ Apple and Cranberries

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Delicious Tuna Salad w/ Apple and Cranberries recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Delicious Tuna Salad w/ Apple and Cranberries!

Delicious Tuna Salad w/ Apple and Cranberries

Delicious Tuna Salad w/ Apple and Cranberries Recipe
Delicious Tuna Salad w/ Apple and Cranberries

Healthy and very tasty tuna salad! There are fresh apples and dried cranberries in this recipe. It is so easy to make!

What Course Is Delicious Tuna Salad w/ Apple and Cranberries?

Delicious Tuna Salad w/ Apple and Cranberries is for Salad.


How Long Does Delicious Tuna Salad w/ Apple and Cranberries Recipe Take To Prepare?

Delicious Tuna Salad w/ Apple and Cranberries takes 10 minutes to prepare.


How Long Does Delicious Tuna Salad w/ Apple and Cranberries Recipe Take To Cook?

Delicious Tuna Salad w/ Apple and Cranberries takes several minutes to cook.


How Many Servings Does Delicious Tuna Salad w/ Apple and Cranberries Recipe Make?

Delicious Tuna Salad w/ Apple and Cranberries makes 4 servings.


What Are The Ingredients For Delicious Tuna Salad w/ Apple and Cranberries Recipe?

The ingredients for Delicious Tuna Salad w/ Apple and Cranberries are:

1- 12 1/2oz Tuna in water, canned, drained
2/3 c dried cranberry
1 Fuji apple, chopped
1 lg fresh celery stalk, chopped
4 T salad dressing


How Do I Make Delicious Tuna Salad w/ Apple and Cranberries?

Here is how you make Delicious Tuna Salad w/ Apple and Cranberries:

Chop celery and apple. Add to drained tuna, dressing and cranberries. Mix together and serve over lettuce or in a deli flats roll.Serves 4- 1 cup portionsNumber of Servings: 4Recipe submitted by SparkPeople user AMY117603.


What's The Nutritional Info For Delicious Tuna Salad w/ Apple and Cranberries?

The nutritional information for Delicious Tuna Salad w/ Apple and Cranberries is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.6
  • Total Fat: 1.5 g
  • Cholesterol: 30.1 mg
  • Sodium: 349.2 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 20.5 g

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