The recipe Israeli Couscous and Tuna Salad

Made From Scratch Recipes

Israeli Couscous and Tuna Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Israeli Couscous and Tuna Salad!

Israeli Couscous and Tuna Salad

Israeli Couscous and Tuna Salad Recipe
Israeli Couscous and Tuna Salad

Adapted from Ina Garten/Barefoot Contessa

How Long Does Israeli Couscous and Tuna Salad Recipe Take To Prepare?

Israeli Couscous and Tuna Salad takes several minutes to prepare.


How Long Does Israeli Couscous and Tuna Salad Recipe Take To Cook?

Israeli Couscous and Tuna Salad takes several minutes to cook.


How Many Servings Does Israeli Couscous and Tuna Salad Recipe Make?

Israeli Couscous and Tuna Salad makes 8 servings.


What Are The Ingredients For Israeli Couscous and Tuna Salad Recipe?

The ingredients for Israeli Couscous and Tuna Salad are:

1.5 cups Israeli Couscous (dry)
2 cans Albacore Tuna
4 Tbsp Olive Oil
1/4 cup kalamata olives, chopped
1/4 cup capers, drained
1/2 cup sun dried tomatoes, chopped
2 cloves garlic, chopped
4 medium scallions, chopped
salt & pepper to taste


How Do I Make Israeli Couscous and Tuna Salad?

Here is how you make Israeli Couscous and Tuna Salad:

Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user HGIMPEL.


What's The Nutritional Info For Israeli Couscous and Tuna Salad?

The nutritional information for Israeli Couscous and Tuna Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.2
  • Total Fat: 9.6 g
  • Cholesterol: 15.0 mg
  • Sodium: 356.6 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 13.2 g

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