The recipe Tuna Tossed Salad

Made From Scratch Recipes

Tuna Tossed Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tuna Tossed Salad!

Tuna Tossed Salad

Tuna Tossed Salad Recipe
Tuna Tossed Salad

Just a salad with all my favorite veggies and some plain tuna on top.

Tuna Tossed Salad

What Course Is Tuna Tossed Salad?

Tuna Tossed Salad is for Dinner.


How Long Does Tuna Tossed Salad Recipe Take To Prepare?

Tuna Tossed Salad takes 10 minutes to prepare.


How Long Does Tuna Tossed Salad Recipe Take To Cook?

Tuna Tossed Salad takes several minutes to cook.


How Many Servings Does Tuna Tossed Salad Recipe Make?

Tuna Tossed Salad makes 1 servings.


What Are The Ingredients For Tuna Tossed Salad Recipe?

The ingredients for Tuna Tossed Salad are:

* Iceberg Lettuce (salad), 1 cup, shredded or chopped
*Chicken of the Sea Light Tuna in water, 2 oz
* Cheddar Cheese, .5 cup, shredded
* Tomatoes, red, ripe, raw, year round average, 1 cup, chopped or sliced
* Cucumber (peeled), .5 cup, pared, chopped
* Green Pepper (bell pepper), 0.5 cup
*Mushrooms, fresh, .5 cup, pieces or slices
* Hidden Valley Light Ranch, 1 tbsp


How Do I Make Tuna Tossed Salad?

Here is how you make Tuna Tossed Salad:

Drain tuna. Cut up vegetables and mix into a large salad. Top with dressing. Enjoy!Number of Servings: 1Recipe submitted by SparkPeople user NATNEAGLE.


What's The Nutritional Info For Tuna Tossed Salad?

The nutritional information for Tuna Tossed Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 397.9
  • Total Fat: 23.6 g
  • Cholesterol: 86.8 mg
  • Sodium: 770.3 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 30.1 g

What Dietary Needs Does Tuna Tossed Salad Meet?

The dietary needs meet for Tuna Tossed Salad is Low Carb


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