The recipe Tandoori Roasted Vegetable Salad
Tandoori Roasted Vegetable Salad recipe is a Indian Side Dish meal that takes 40 minutes to make. If you enjoy Indian for Side Dish, you will like Tandoori Roasted Vegetable Salad!
Tandoori Roasted Vegetable Salad
- What Course Is Tandoori Roasted Vegetable Salad?
- How Long Does Tandoori Roasted Vegetable Salad Recipe Take To Prepare?
- How Long Does Tandoori Roasted Vegetable Salad Recipe Take To Cook?
- How Many Servings Does Tandoori Roasted Vegetable Salad Recipe Make?
- What Are The Ingredients For Tandoori Roasted Vegetable Salad Recipe?
- How Do I Make Tandoori Roasted Vegetable Salad?
- What's The Nutritional Info For Tandoori Roasted Vegetable Salad?
- What Type Of Cuisine Is Tandoori Roasted Vegetable Salad?
- What Dietary Needs Does Tandoori Roasted Vegetable Salad Meet?
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What Course Is Tandoori Roasted Vegetable Salad?Tandoori Roasted Vegetable Salad is for Side Dish. How Long Does Tandoori Roasted Vegetable Salad Recipe Take To Prepare?Tandoori Roasted Vegetable Salad takes 10 minutes to prepare. How Long Does Tandoori Roasted Vegetable Salad Recipe Take To Cook?Tandoori Roasted Vegetable Salad takes 40 minutes to cook. How Many Servings Does Tandoori Roasted Vegetable Salad Recipe Make?Tandoori Roasted Vegetable Salad makes 4 servings. What Are The Ingredients For Tandoori Roasted Vegetable Salad Recipe?The ingredients for Tandoori Roasted Vegetable Salad are: 2 tablespoons Patak's Tandoori Curry Paste1 pound mixed fresh vegetables (mushrooms, onion, cherry tomatoes, green or red peppers, eggplant, baby corn) Note: recipe calculated with 1 cup each mushrooms, onion, cherry tomatoes and peppers 2 teaspoons garlic, minced or pureed 1 teaspoon ground ginger, minced or pureed 2 tablespoons olive oil How Do I Make Tandoori Roasted Vegetable Salad?Here is how you make Tandoori Roasted Vegetable Salad: Preheat oven to 375F.Wash vegetables, cut them into chunks and place in a roasting pan.Mix curry paste with garlic, ginger and olive oil. Drizzle over vegetables.Roast vegetables for 35 to 40 minutes, uncovered, until cooked, stirring occasionally.Serve warm or cold. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user NUTRELLA.What's The Nutritional Info For Tandoori Roasted Vegetable Salad?The nutritional information for Tandoori Roasted Vegetable Salad is:
What Type Of Cuisine Is Tandoori Roasted Vegetable Salad?Tandoori Roasted Vegetable Salad is Indian cuisine. What Dietary Needs Does Tandoori Roasted Vegetable Salad Meet?The dietary needs meet for Tandoori Roasted Vegetable Salad is Vegetarian |
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