The recipe Basket of Vegetables Salad

Made From Scratch Recipes

Basket of Vegetables Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Basket of Vegetables Salad!

Basket of Vegetables Salad

Basket of Vegetables Salad Recipe
Basket of Vegetables Salad

I was going to use this as a stir fry until hubby suggested to have it cold! Tons of high vitamin/mineral content.

How Long Does Basket of Vegetables Salad Recipe Take To Prepare?

Basket of Vegetables Salad takes 10 minutes to prepare.


How Long Does Basket of Vegetables Salad Recipe Take To Cook?

Basket of Vegetables Salad takes several minutes to cook.


How Many Servings Does Basket of Vegetables Salad Recipe Make?

Basket of Vegetables Salad makes 6 servings.


What Are The Ingredients For Basket of Vegetables Salad Recipe?

The ingredients for Basket of Vegetables Salad are:

1/2 c Bok Choy
1 outer leaf Lettuce
1 cup Cauliflower
2 large Carrots
1 large Yellow Peppers
1 large Red Peppers, sweet
1.5 stalk Celery
1 medium Pear
4 sprig Parsley
1 clove Garlic,


How Do I Make Basket of Vegetables Salad?

Here is how you make Basket of Vegetables Salad:

Cut the cauliflower and pears into 1/2" cubes. Slice the peppers into thin strips and then in 3 pieces. Slice the raddishes, carrots, and celery thinly.Cut the bok choy and leaf lettuce into ribbons.Mince the parsley and garlic.Mix all together and serve.Serving Size: 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user NICCIMC.


What's The Nutritional Info For Basket of Vegetables Salad?

The nutritional information for Basket of Vegetables Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 46.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.5 g

What Dietary Needs Does Basket of Vegetables Salad Meet?

The dietary needs meet for Basket of Vegetables Salad is Gluten Free


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