The recipe Salsa verde, 2T

Made From Scratch Recipes

Salsa verde, 2T recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Salsa verde, 2T!

Salsa verde, 2T

Salsa verde, 2T Recipe
Salsa verde, 2T

How Long Does Salsa verde, 2T Recipe Take To Prepare?

Salsa verde, 2T takes 120 minutes to prepare.


How Long Does Salsa verde, 2T Recipe Take To Cook?

Salsa verde, 2T takes 40 minutes to cook.


How Many Servings Does Salsa verde, 2T Recipe Make?

Salsa verde, 2T makes 144 servings.


What Are The Ingredients For Salsa verde, 2T Recipe?

The ingredients for Salsa verde, 2T are:

10 lbs green tomatoes, washed and quartered
2 1/2 lbs mix mild or hot, green or red fresh peppers, washed and halved
2 heads garlic, divided and peeled
5 large onions, peeled and quartered
4 T. oil
1 T. ground cumin
1 T. sugar
4 T. salt
1 cup white vinegar
1 1/2 cup fresh squeezed lime juice


How Do I Make Salsa verde, 2T?

Here is how you make Salsa verde, 2T:

Brush oil on tomatoes, garlic, onion and peppers. Roast in oven at 350 degrees till tender. Add all ingredients in stockpot and simmer for 10 minutes. Puree with stick blender. Pour in pint jars and water bath for 10 minutes. Makes 9 pints.Serving Size:?Makes 144 2T. servings


What's The Nutritional Info For Salsa verde, 2T?

The nutritional information for Salsa verde, 2T is:

  • Servings Per Recipe: 144
  • Amount Per Serving
  • Calories: 17.4
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.3 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day