The recipe Home Made salsa for canning
Home Made salsa for canning recipe is a Mexican meal that takes 120 minutes to make. If you enjoy Mexican for , you will like Home Made salsa for canning!
Home Made salsa for canning
- What Course Is Home Made salsa for canning?
- How Long Does Home Made salsa for canning Recipe Take To Prepare?
- How Long Does Home Made salsa for canning Recipe Take To Cook?
- How Many Servings Does Home Made salsa for canning Recipe Make?
- What Are The Ingredients For Home Made salsa for canning Recipe?
- How Do I Make Home Made salsa for canning?
- What's The Nutritional Info For Home Made salsa for canning?
- What Type Of Cuisine Is Home Made salsa for canning?
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How Long Does Home Made salsa for canning Recipe Take To Prepare?Home Made salsa for canning takes 30 minutes to prepare. How Long Does Home Made salsa for canning Recipe Take To Cook?Home Made salsa for canning takes 120 minutes to cook. How Many Servings Does Home Made salsa for canning Recipe Make?Home Made salsa for canning makes 66 servings. What Are The Ingredients For Home Made salsa for canning Recipe?The ingredients for Home Made salsa for canning are: Hunts diced tomatoes 6lb cans, 2/ gallon cans from sams clubCrushed Tomatoes, 2/ gallon cans from sams club Onions, raw, 10 large chopped Green Peppers (bell peppers),4 chopped Jalapenos pepers, 8 pepper Garlic powder, 7 tbsp Oregano, ground, 2 tbsp Salt, 1 tbsp *Splenda No Calorie Sweetener, 2 Tbsp GV Tomato Paste, 6/ 6 oz jar 4 cups of white vinegar How Do I Make Home Made salsa for canning?Here is how you make Home Made salsa for canning: makes 33 2 cup pints mix all together and cook for 2 hours then can it. Number of Servings: 66Recipe submitted by SparkPeople user BRENDALW4.What's The Nutritional Info For Home Made salsa for canning?The nutritional information for Home Made salsa for canning is:
What Type Of Cuisine Is Home Made salsa for canning?Home Made salsa for canning is Mexican cuisine. |
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