The recipe sauerkraut balls

Made From Scratch Recipes

sauerkraut balls recipe is a German Snack meal that takes 25 minutes to make. If you enjoy German for Snack, you will like sauerkraut balls!

sauerkraut balls

sauerkraut balls Recipe
sauerkraut balls

What Course Is sauerkraut balls?

sauerkraut balls is for Snack.


How Long Does sauerkraut balls Recipe Take To Prepare?

sauerkraut balls takes 30 minutes to prepare.


How Long Does sauerkraut balls Recipe Take To Cook?

sauerkraut balls takes 25 minutes to cook.


How Many Servings Does sauerkraut balls Recipe Make?

sauerkraut balls makes 25 servings.


What Are The Ingredients For sauerkraut balls Recipe?

The ingredients for sauerkraut balls are:

Bob Evans Original Sausage Roll
1 8oz package cream cheese
2 lbs. Sauerkraut, rinsed and drained
Italian Style bread crumbs
2 eggs beaten


How Do I Make sauerkraut balls?

Here is how you make sauerkraut balls:

Soften cream cheese. Brown sausage and drain. Drain and rinse sauerkraut. cheese, sausage and kraut. Refrigerate for a couple hours. roll into balls, roll balls in flour then beaten egg then breadcrumbs. Fry in canola oil until golden brown. Drain then bake for 15 minutes at 375.Serving Size:?25 2 inch balls


What's The Nutritional Info For sauerkraut balls?

The nutritional information for sauerkraut balls is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 116.3
  • Total Fat: 8.6 g
  • Cholesterol: 34.4 mg
  • Sodium: 405.1 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.8 g

What Type Of Cuisine Is sauerkraut balls?

sauerkraut balls is German cuisine.


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