The recipe Cold Slaw

Made From Scratch Recipes

Cold Slaw recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Cold Slaw!

Cold Slaw

Cold Slaw Recipe
Cold Slaw

This recipe has been reduced, from six single cups to 2 cups

What Course Is Cold Slaw?

Cold Slaw is for Salad.


How Long Does Cold Slaw Recipe Take To Prepare?

Cold Slaw takes 15 minutes to prepare.


How Long Does Cold Slaw Recipe Take To Cook?

Cold Slaw takes several minutes to cook.


How Many Servings Does Cold Slaw Recipe Make?

Cold Slaw makes 6 servings.


What Are The Ingredients For Cold Slaw Recipe?

The ingredients for Cold Slaw are:

1 half large raw Carrot, shredded
1 cup fresh Cabbage, shredded
.25 cup chopped Walnuts
.25 cup Raisins)
1 whole medium apple, peeled, chopped or diced
1.5 Tablespoons Hellmann's Light, Mayonnaise


How Do I Make Cold Slaw?

Here is how you make Cold Slaw:

Shred carrots and cabbageFinely mince garlicCombine all remaining ingredients with the carrots and cabbage. Chill 1 hour before serving.Serving Size:?Makes 2 cups


What's The Nutritional Info For Cold Slaw?

The nutritional information for Cold Slaw is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 106.0
  • Total Fat: 4.9 g
  • Cholesterol: 0.9 mg
  • Sodium: 47.1 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.9 g

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