Appetizers / Soups / Salads

Grandma's German Cole Slaw takes 10 minutes to prepare.

Grandma's German Cole Slaw takes several minutes to cook.

Grandma's German Cole Slaw makes 6 servings.

The ingredients for Grandma's German Cole Slaw are:

2 1/2 cups shredded cabbage
1/4 cup diced green pepper
2 medium to large radishes diced
about 3 TBSP sugar (a little more or less for your taste)
1/2 cup cider vinegar
dash of black pepper

Here is how you make Grandma's German Cole Slaw:

Mix all ingredients together and refrigerate before serving. If you like vinegar, this is great and is so low in calories! I LOVE IT> I grew up on this stuff. This definitely isn't for everyone but if you like radishes and vinegar, you may just love it.Makes about 6 1/2 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user MARTIDOM.

The nutritional information for Grandma's German Cole Slaw is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 11.9

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 6.1 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.8 g
• Protein: 0.5 g

Grandma's German Cole Slaw is German cuisine.