Appetizers / Soups / Salads

Crunchy, Healthy Cole Slaw takes 20 minutes to prepare.

Crunchy, Healthy Cole Slaw takes several minutes to cook.

Crunchy, Healthy Cole Slaw makes 2 servings.

The ingredients for Crunchy, Healthy Cole Slaw are:

2 cups shredded cabbage
1 stalk celery, chopped
1/2 cup cucumber, chopped
1/4 chopped red bell pepper
1 cup plain fat-free/skim milk yogurt
1 Tablespoon cider vinegar
2 teaspoons Splenda
1/4 teaspoon salt
1/2 teaspoon pepper

Here is how you make Crunchy, Healthy Cole Slaw:

Servings: 2For the dressing, in a small bowl combine yogurt, vinegar, Splenda, salt and pepper. Mix well.In a large bowl add all the vegetables and toss well. Add the dressing mixture and toss well again. Cover and refrigerate at least 30 minutes. Serve & enjoy! Suggestion: Besides being a great salad, this is also good as a topping for burgers or other sandwiches.Number of Servings: 2Recipe submitted by SparkPeople user CHERYLEWITHANE.

The nutritional information for Crunchy, Healthy Cole Slaw is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 97.2

• Total Fat: 0.5 g
• Cholesterol: 2.5 mg
• Sodium: 400.6 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 2.3 g
• Protein: 8.4 g