The recipe crunchy slaw

Made From Scratch Recipes

crunchy slaw recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like crunchy slaw!

crunchy slaw

crunchy slaw Recipe
crunchy slaw

Makes 8 one cup servings. great with garlic bread.

What Course Is crunchy slaw?

crunchy slaw is for Lunch.


How Long Does crunchy slaw Recipe Take To Prepare?

crunchy slaw takes 30 minutes to prepare.


How Long Does crunchy slaw Recipe Take To Cook?

crunchy slaw takes several minutes to cook.


How Many Servings Does crunchy slaw Recipe Make?

crunchy slaw makes 8 servings.


What Are The Ingredients For crunchy slaw Recipe?

The ingredients for crunchy slaw are:

1 head cabbage
1 large carrot
7 strips chives
1/2 cup sliced almonds, roasted 5 mins
1/2 cup sunflower seeds, unsalted
1 pack ramen noodles
DRESSING:
12 packets splenda
1/4 cup cider vinegar
1/3 cup canola or grapeseed oil
Ramen flavouring


How Do I Make crunchy slaw?

Here is how you make crunchy slaw:

Mix veggies together, add other ingredients.For dressing mix splenda, vinegar, oil and ramen flavouring. Pour mixture over veggies and mix.Sprinkle broken up noodles over slaw just before serving.Makes 10 1/2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user AUGUST111956.


What's The Nutritional Info For crunchy slaw?

The nutritional information for crunchy slaw is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 224.7
  • Total Fat: 17.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 206.3 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 4.5 g
  • Protein: 5.3 g

What Dietary Needs Does crunchy slaw Meet?

The dietary needs meet for crunchy slaw is Vegetarian


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