The recipe Daikon Slaw

Made From Scratch Recipes

Daikon Slaw recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Daikon Slaw!

Daikon Slaw

Daikon Slaw Recipe
Daikon Slaw

Yummy Slaw

What Course Is Daikon Slaw?

Daikon Slaw is for Dinner.


How Long Does Daikon Slaw Recipe Take To Prepare?

Daikon Slaw takes 6 minutes to prepare.


How Long Does Daikon Slaw Recipe Take To Cook?

Daikon Slaw takes several minutes to cook.


How Many Servings Does Daikon Slaw Recipe Make?

Daikon Slaw makes 6 servings.


What Are The Ingredients For Daikon Slaw Recipe?

The ingredients for Daikon Slaw are:

1 -7 " Daikon Radish, Grated
1 C. White or Cider Vinegar
1/2 C. Sugar (or 1/4 C. Splenda)
1Tbl. Celery Seeds
2 Tbl. Low sodium Soy Sauce


How Do I Make Daikon Slaw?

Here is how you make Daikon Slaw:

peel, grate the radish. Mix other ingredients, well and add radish. Chill. Flavors will blend if left to sit before serving.Serving Size: makes 8 -1/2-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SUELLENP2.


What's The Nutritional Info For Daikon Slaw?

The nutritional information for Daikon Slaw is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 213.3 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.8 g

What Type Of Cuisine Is Daikon Slaw?

Daikon Slaw is Asian cuisine.


What Dietary Needs Does Daikon Slaw Meet?

The dietary needs meet for Daikon Slaw is Vegetarian


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