The recipe Tangy Summer Slaw
Tangy Summer Slaw recipe is a Asian Side Dish meal that takes several minutes to make. If you enjoy Asian for Side Dish, you will like Tangy Summer Slaw!
Tangy Summer Slaw
- What Course Is Tangy Summer Slaw?
- How Long Does Tangy Summer Slaw Recipe Take To Prepare?
- How Long Does Tangy Summer Slaw Recipe Take To Cook?
- How Many Servings Does Tangy Summer Slaw Recipe Make?
- What Are The Ingredients For Tangy Summer Slaw Recipe?
- How Do I Make Tangy Summer Slaw?
- What's The Nutritional Info For Tangy Summer Slaw?
- What Type Of Cuisine Is Tangy Summer Slaw?
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Tahini replaces mayonnaise for a creamy texture and adds a tangy flavor, plus some fiber, protein, and calcium. 
What Course Is Tangy Summer Slaw?Tangy Summer Slaw is for Side Dish. How Long Does Tangy Summer Slaw Recipe Take To Prepare?Tangy Summer Slaw takes 7 minutes to prepare. How Long Does Tangy Summer Slaw Recipe Take To Cook?Tangy Summer Slaw takes several minutes to cook. How Many Servings Does Tangy Summer Slaw Recipe Make?Tangy Summer Slaw makes 5 servings. What Are The Ingredients For Tangy Summer Slaw Recipe?The ingredients for Tangy Summer Slaw are: 0.07 cup orange Juice1.33 tbsp Tahini 12 oz Mann's Broccoli Cole Slaw 3 tbsp Balsamic Vinegar 1 tsp Amoy Soy Sauce Light 2 clove Garlic How Do I Make Tangy Summer Slaw?Here is how you make Tangy Summer Slaw: Whisk together the tahini, orange juice, vinegar, garlic and soy sauce in a large bowl. Add the slaw to the sauce. Stir to combine. If it seems thick, add a tbsp of water at a time until it reaches the desired consistency. Top with the clementine segments, if desired.Cover and chill for one hour before serving.Serving Size:?5 one cup servingsWhat's The Nutritional Info For Tangy Summer Slaw?The nutritional information for Tangy Summer Slaw is:
What Type Of Cuisine Is Tangy Summer Slaw?Tangy Summer Slaw is Asian cuisine. |
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