Appetizers / Soups / Salads

Butternut and Green Apple Soup is for Lunch.

Butternut and Green Apple Soup takes 15 minutes to prepare.

Butternut and Green Apple Soup takes 60 minutes to cook.

Butternut and Green Apple Soup makes 8 servings.

The ingredients for Butternut and Green Apple Soup are:

Butternut Squash, 4 cup, cubes
Olive Oil, 1 tbsp
Onions, raw, .25 cup, chopped (remove)
Green Apple Peeled and Chopped , 1 medium (2-3/4" dia) (approx 3 per l Chicken Broth, 32 fl oz
Sage, Fresh leave 6 chopped
Garlic powder to taste
Salt to taste
pepper to taste

Here is how you make Butternut and Green Apple Soup:

Sweat onions in olive oil in large pot. Add Butternut Squash, Apple and Sage. Add Brooth to cover. Boil until apples and squash are very soft. Add Garlic powder, salt and pepper. Transfer to a blender and blend until smooth.Serving Size: 1 cupNumber of Servings: 8Recipe submitted by SparkPeople user MDPOPSICLE.

The nutritional information for Butternut and Green Apple Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 77.3

• Total Fat: 2.1 g
• Cholesterol: 2.5 mg
• Sodium: 485.3 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 3.8 g
• Protein: 1.7 g

The dietary needs meet for Butternut and Green Apple Soup is Vegetarian