Appetizers / Soups / Salads

Split Pea Soup w/ Canadian Bacon is for Lunch.

Split Pea Soup w/ Canadian Bacon takes several minutes to prepare.

Split Pea Soup w/ Canadian Bacon takes several minutes to cook.

Split Pea Soup w/ Canadian Bacon makes 8 servings.

The ingredients for Split Pea Soup w/ Canadian Bacon are:

Garlic, 3 cloves (remove)
Onions, raw, 1.50 cup, chopped (remove)
Bay Leaf, 1 tsp, crumbled (remove)
Water, tap, 8 cup (8 fl oz) (remove)
Carrots, raw, 3 cup, chopped (remove)
Split Peas, 450 grams (remove)
*Extra Virgin Olive Oil, 1 tbsp (remove)
Canadian Bacon - 3slices - 3serv, 3 serving (remove)
Land O Lakes, Unsalted Butter, 1 Tbsp, 3.6 serving

Here is how you make Split Pea Soup w/ Canadian Bacon:

Number of Servings: 8Recipe submitted by SparkPeople user SHERYLTRACY.

The nutritional information for Split Pea Soup w/ Canadian Bacon is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 181.9

• Total Fat: 7.7 g
• Cholesterol: 24.8 mg
• Sodium: 1,088.2 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 6.6 g
• Protein: 9.7 g