Appetizers / Soups / Salads

Warm Applewood Bacon Soup is for Soup.

Warm Applewood Bacon Soup takes 15 minutes to prepare.

Warm Applewood Bacon Soup takes 35 minutes to cook.

Warm Applewood Bacon Soup makes 10 servings.

The ingredients for Warm Applewood Bacon Soup are:

5 cloves of garlic
1 peeled red apple, sliced in quarters
1 small glass of chardonnay
2-3 slices of cooked bacon (uncured)
1 large box of organic vegetable broth (4 cups)
1 large yellow onion, sliced
1 can coconut milk
1 large package of frozen spinach
1 large blend of gourmet mushrooms or shitake mushrooms

Here is how you make Warm Applewood Bacon Soup:

Place the vegetable broth, coconut milk, spinach and mushrooms, chopped garlic in a pot and bring to a boil. Turn down to simmer. In the meantime, saute the bacon and saute the onion and place in the pot. Then add wine and apple. Simmer for 20 minutes. Blend with immersion blender and serve.Serving Size: 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user TRYAGAIN46.

The nutritional information for Warm Applewood Bacon Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 165.3

• Total Fat: 7.2 g
• Cholesterol: 3.2 mg
• Sodium: 533.0 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 4.2 g
• Protein: 5.2 g