Appetizers / Soups / Salads

Anna's Bean Soup is for Soup.

Anna's Bean Soup takes 60 minutes to prepare.

Anna's Bean Soup takes 60 minutes to cook.

Anna's Bean Soup makes 12 servings.

The ingredients for Anna's Bean Soup are:

2 cup dry navy beans
1 raw white onion, chopped
1 cup chopped celery
1 cup chopped carrots
1 gallon water
1 tsp salt
1 cup diced ham

Here is how you make Anna's Bean Soup:

Put dry beans in cold water in pan. Start fire. Chop all the veggies. Add the ham to the beans. Add the veggies as you chop them up.Wait for it to boil, simmer. At the very last, when it's almost cooked, add salt!Makes roughly 12 one-cup servings. Great to put in the freezer and reheat for a warm soup meal later!Number of Servings: 12Recipe submitted by SparkPeople user COMACHEBELLE.

The nutritional information for Anna's Bean Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 73.7

• Total Fat: 1.4 g
• Cholesterol: 6.4 mg
• Sodium: 364.7 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 3.9 g
• Protein: 4.8 g

The dietary needs meet for Anna's Bean Soup is Lactose Free