The recipe Bean Curd Soup
Bean Curd Soup recipe is a Asian Soup meal that takes several minutes to make. If you enjoy Asian for Soup, you will like Bean Curd Soup!
Bean Curd Soup
- What Course Is Bean Curd Soup?
- How Long Does Bean Curd Soup Recipe Take To Prepare?
- How Long Does Bean Curd Soup Recipe Take To Cook?
- How Many Servings Does Bean Curd Soup Recipe Make?
- What Are The Ingredients For Bean Curd Soup Recipe?
- How Do I Make Bean Curd Soup?
- What's The Nutritional Info For Bean Curd Soup?
- What Type Of Cuisine Is Bean Curd Soup?
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What Course Is Bean Curd Soup?Bean Curd Soup is for Soup. How Long Does Bean Curd Soup Recipe Take To Prepare?Bean Curd Soup takes several minutes to prepare. How Long Does Bean Curd Soup Recipe Take To Cook?Bean Curd Soup takes several minutes to cook. How Many Servings Does Bean Curd Soup Recipe Make?Bean Curd Soup makes 4 servings. What Are The Ingredients For Bean Curd Soup Recipe?The ingredients for Bean Curd Soup are: 29 oz chicken broth (2 14.5oz cans)1 cup of water 1 clove garlic (minced) 3/4 tsp ground ginger 3 scallions (sliced) 1/2 block tofu( cut into 1/4" x1/4"x1-1/2" strips) 1 slice ham (cut into 1/4" x2" strips) 1 cup sliced musrooms How Do I Make Bean Curd Soup?Here is how you make Bean Curd Soup: Combine chicken broth and water in a 2 qt sauce pan. Add garlic, ground ginger and scallions. Bring to a boil.Add tofu, ham and mushrooms.Reduce heat and simmer for 15 to 20 minutes.Number of Servings: 4Recipe submitted by SparkPeople user EGGABIRDIS.What's The Nutritional Info For Bean Curd Soup?The nutritional information for Bean Curd Soup is:
What Type Of Cuisine Is Bean Curd Soup?Bean Curd Soup is Asian cuisine. |
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