The recipe Black Bean Soup with Ham

Made From Scratch Recipes

Black Bean Soup with Ham recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Black Bean Soup with Ham!

Black Bean Soup with Ham

Black Bean Soup with Ham Recipe
Black Bean Soup with Ham

Black bean soup

How Long Does Black Bean Soup with Ham Recipe Take To Prepare?

Black Bean Soup with Ham takes 15 minutes to prepare.


How Long Does Black Bean Soup with Ham Recipe Take To Cook?

Black Bean Soup with Ham takes 10 minutes to cook.


How Many Servings Does Black Bean Soup with Ham Recipe Make?

Black Bean Soup with Ham makes 6 servings.


What Are The Ingredients For Black Bean Soup with Ham Recipe?

The ingredients for Black Bean Soup with Ham are:

6 cup Beans, black
1 clove Garlic
5 tsp Lawry's Minced Onion (dried) (by CRISSMAN00)
4 tbsp Wine, Marsala Cooking Wine (by KAUAI-CAROLANN)
4 serving Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup
1 cup, diced Ham, regular (11% fat)


How Do I Make Black Bean Soup with Ham?

Here is how you make Black Bean Soup with Ham:

Add together and cook in pressure cooker (bean setting) for 10 minutes. After releasing pressure, mash some of the beans to make soup thicker.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ASTRZELE.


What's The Nutritional Info For Black Bean Soup with Ham?

The nutritional information for Black Bean Soup with Ham is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 287.1
  • Total Fat: 3.3 g
  • Cholesterol: 12.8 mg
  • Sodium: 451.5 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 15.6 g
  • Protein: 19.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day