The recipe Cabbage and Red Kidney Bean Soup

Made From Scratch Recipes

Cabbage and Red Kidney Bean Soup recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Cabbage and Red Kidney Bean Soup!

Cabbage and Red Kidney Bean Soup

Cabbage and Red Kidney Bean Soup Recipe
Cabbage and Red Kidney Bean Soup

What Course Is Cabbage and Red Kidney Bean Soup?

Cabbage and Red Kidney Bean Soup is for Soup.


How Long Does Cabbage and Red Kidney Bean Soup Recipe Take To Prepare?

Cabbage and Red Kidney Bean Soup takes several minutes to prepare.


How Long Does Cabbage and Red Kidney Bean Soup Recipe Take To Cook?

Cabbage and Red Kidney Bean Soup takes several minutes to cook.


How Many Servings Does Cabbage and Red Kidney Bean Soup Recipe Make?

Cabbage and Red Kidney Bean Soup makes 8 servings.


What Are The Ingredients For Cabbage and Red Kidney Bean Soup Recipe?

The ingredients for Cabbage and Red Kidney Bean Soup are:

Cabbage, fresh, 1 head, small (about 4-1/2" dia) (remove)
Beans, red kidney, 4 cup (remove)
Onions, raw, 1 slice, large (1/4" thick) (remove)
Garlic, 3 cloves (remove)
Swanson Chicken Broth 99% Fat Free, 2.50 cup (remove)
Water, tap, 8 cup (8 fl oz) (remove)
Salt, 1 tsp (remove)
*Extra Light Olive Oil, 2 tbsp (remove)


How Do I Make Cabbage and Red Kidney Bean Soup?

Here is how you make Cabbage and Red Kidney Bean Soup:

Number of Servings: 8Recipe submitted by SparkPeople user MSILVAREI.


What's The Nutritional Info For Cabbage and Red Kidney Bean Soup?

The nutritional information for Cabbage and Red Kidney Bean Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 166.1
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 901.7 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 10.4 g
  • Protein: 8.3 g

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