Appetizers / Soups / Salads

Cary's Bean Soup takes several minutes to prepare.

Cary's Bean Soup takes several minutes to cook.

Cary's Bean Soup makes 16 servings.

The ingredients for Cary's Bean Soup are:

Cup of dried dark red kidneys
1/2 cup of olive oil
one large turnip diced
1/2 medium onion
1 good sized chicken breast removed after cooking
two cans great value stewed tomatoes
1 can each of following
Allen turnip greens
Margret Holmes Lima Beans
Bush Speckled Butter Beans
Bush Black Beans
Bust Great Northern Beans

Here is how you make Cary's Bean Soup:

Saute onion, turnips in olive oil. Add Chicken and dried beans...water to cover cook until beans are as you like them. Add canned beans...simmer. 30 minutes or so.Removed chicken breast, bone, skin.Serving Size: 16 1 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user MAGISTERRIGGS.

The nutritional information for Cary's Bean Soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 221.3

• Total Fat: 8.5 g
• Cholesterol: 5.8 mg
• Sodium: 847.1 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 8.1 g
• Protein: 11.0 g