The recipe Curried Squash and Black Bean Soup
Curried Squash and Black Bean Soup recipe is a Indian Soup meal that takes 40 minutes to make. If you enjoy Indian for Soup, you will like Curried Squash and Black Bean Soup!
Curried Squash and Black Bean Soup
- What Course Is Curried Squash and Black Bean Soup?
- How Long Does Curried Squash and Black Bean Soup Recipe Take To Prepare?
- How Long Does Curried Squash and Black Bean Soup Recipe Take To Cook?
- How Many Servings Does Curried Squash and Black Bean Soup Recipe Make?
- What Are The Ingredients For Curried Squash and Black Bean Soup Recipe?
- How Do I Make Curried Squash and Black Bean Soup?
- What's The Nutritional Info For Curried Squash and Black Bean Soup?
- What Type Of Cuisine Is Curried Squash and Black Bean Soup?
- What Dietary Needs Does Curried Squash and Black Bean Soup Meet?
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A great vegetarian soup. Very filling. Low calories. cheap to make and serves approx 12 to 15! 
What Course Is Curried Squash and Black Bean Soup?Curried Squash and Black Bean Soup is for Soup. How Long Does Curried Squash and Black Bean Soup Recipe Take To Prepare?Curried Squash and Black Bean Soup takes 20 minutes to prepare. How Long Does Curried Squash and Black Bean Soup Recipe Take To Cook?Curried Squash and Black Bean Soup takes 40 minutes to cook. How Many Servings Does Curried Squash and Black Bean Soup Recipe Make?Curried Squash and Black Bean Soup makes 12 servings. What Are The Ingredients For Curried Squash and Black Bean Soup Recipe?The ingredients for Curried Squash and Black Bean Soup are: Squash, Hubbard; 2 largeLeeks; 12 Black Beans; 19 oz can Butter; 2 tbsp Milk 2%; 2 cups Hot Curry Powder; 2 tbsp Ginger, Ground; 1 tbsp Salt and pepper to taste Water; 8 cups How Do I Make Curried Squash and Black Bean Soup?Here is how you make Curried Squash and Black Bean Soup: clean and cube squash.Boil in 8 cups of water, with 12 wild leeks (cleaned and leaves removed).add spices (salt, pepper, hot curry, and ginger)Once the squash is soft (approx 20 min), use a potato masher to either mash or puree (depending on how thick you want your soup).Add two tbsp of butter and black beans.simmer for 20 minutes. one serving is one cup.Excellent with caraway rye bread.chefs include 1 tsp of sour cream and parsley to garnish. (nutritional information does no include sour cream and parsley)Number of Servings: 12Recipe submitted by SparkPeople user ERYNNM.What's The Nutritional Info For Curried Squash and Black Bean Soup?The nutritional information for Curried Squash and Black Bean Soup is:
What Type Of Cuisine Is Curried Squash and Black Bean Soup?Curried Squash and Black Bean Soup is Indian cuisine. What Dietary Needs Does Curried Squash and Black Bean Soup Meet?The dietary needs meet for Curried Squash and Black Bean Soup is Vegetarian |
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