Appetizers / Soups / Salads

Goya Navy Bean Soup is for Lunch.

Goya Navy Bean Soup takes 10 minutes to prepare.

Goya Navy Bean Soup takes 80 minutes to cook.

Goya Navy Bean Soup makes 8 servings.

The ingredients for Goya Navy Bean Soup are:

1 lbs Dry Navy Beans, 1.5 cups of 98% fat free ham steak,1 small onion, 2 small carrots diced, 2 chicken boulliun cubes, 2 bay leaves, a touch of sea salt & ground pepper.

Here is how you make Goya Navy Bean Soup:

Put all ingredients together bring to a boil, then let simmer until beans are soft. Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user NINA003.

The nutritional information for Goya Navy Bean Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 93.5

• Total Fat: 2.3 g
• Cholesterol: 11.9 mg
• Sodium: 390.9 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 5.3 g
• Protein: 7.1 g