The recipe Ham and Bean Vegetable Soup

Made From Scratch Recipes

Ham and Bean Vegetable Soup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Ham and Bean Vegetable Soup!

Ham and Bean Vegetable Soup

Ham and Bean Vegetable Soup Recipe
Ham and Bean Vegetable Soup

What Course Is Ham and Bean Vegetable Soup?

Ham and Bean Vegetable Soup is for Dinner.


How Long Does Ham and Bean Vegetable Soup Recipe Take To Prepare?

Ham and Bean Vegetable Soup takes several minutes to prepare.


How Long Does Ham and Bean Vegetable Soup Recipe Take To Cook?

Ham and Bean Vegetable Soup takes several minutes to cook.


How Many Servings Does Ham and Bean Vegetable Soup Recipe Make?

Ham and Bean Vegetable Soup makes 1 servings.


What Are The Ingredients For Ham and Bean Vegetable Soup Recipe?

The ingredients for Ham and Bean Vegetable Soup are:

Rinse beans. In 4qt dutch oven combine beans & 8 cups water. Bring to boiling; reduce heat & simmer 2 min. Remove from heat, cover & let stand 1 hr. Bring beans and liquid to boiling. Add ham. Reduce heat; cover & simmer for 1 hr or until beans are done. Add vegetables & seasonings. Cover & simmer 30 minutes or till vegetables are tender.


How Do I Make Ham and Bean Vegetable Soup?

Here is how you make Ham and Bean Vegetable Soup:

Serving Size: 10 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user NANALLS.


What's The Nutritional Info For Ham and Bean Vegetable Soup?

The nutritional information for Ham and Bean Vegetable Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,396.0
  • Total Fat: 31.8 g
  • Cholesterol: 153.9 mg
  • Sodium: 6,224.2 mg
  • Total Carbs: 193.3 g
  • Dietary Fiber: 54.3 g
  • Protein: 88.3 g

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